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Super Vegan Coconut and Jackfruit Curry

Coconut and Jackfruit Curry

Coconut & jackfruit chickpea curry, with a side of steamed sweet potato and bok choy served with a mix of black barley and brown rice, topped with pepita seeds.
(350g)

Made of Incredible Ingredients

Sweet Potato

The humble sweet potato is low GI yet sky-high in fibre and beta-carotene, which is great news for your eyes and skin.

Brown Rice

Full of fibre and resistant starch which helps boost metabolism and burn fat, brown rice is a prime source of minerals and antioxidants.

Pepita Seeds

Pepita seeds are super-rich in vitamin K and zinc, vital ingredients for healthy bones, hair and skin.

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Nutritional Information

Servings Per Package: 1
Serving Size: 350g
Average Qty Per Serve
Average Qty Per 100g
Energy
1840kj
(441 Cal)
526kj
(126 Cal)
Protein
11.2g
3.2g
Fat, Total
15.1g
4.3g
—Saturated
1.4g
0.4g
Carbohydrate
62g
17.7g
—Sugars
12.3g
3.5g
Dietary Fibre
8.1g
2.3g
Sodium
847mg
242mg

Note: 4-digit numbers are rounded up to closest decimal number (i.e. 1365kJ is rounded up to 1370kJ).

Ingredients

Jackfruit Curry Sauce (40%) [Water, Onion, Coconut Cream (6%), Jackfruit (4%), Tomatoes, Sesame Oil, Ginger, Sugar, Garlic, Natural Flavours (Flavour Enhancers (627, 631)) (Wheat), Thickener (1422), Curry Powder, Salt, Spices (Wheat), Tamarind Paste, Black Garlic, Herbs, Emulsifier (415)], Cooked Rice Mix (26%) [Water, Brown Rice (11%), Black Barley (1%)], Bok Choy (11%), Sweet Potato (11%), Chickpeas (11%), Pepita Seeds (1%).